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Make your reservation by phone early052 385 15 66 or by for our seasonal events.

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Musical crossdrive through Europe with Mediterranean cuisine

Saturday March 23, 2024

from 16.00 o'clock

Enjoy Mediterranean dishesà discretion from the buffetand a concert byChef de Kef with music from Greece, Ireland, Italylien undfurther Destinations.


CHF 69.– / person for thisMediterraneanBuffet a discreation (excl. drinks)

CHF 30.– / person for musical entertainment


Easter in the Gyrenbad

Open all day from 11:30 a.m. to 10:00 p.m. (brunch from 9:30 a.m.)

Good Friday, March 29th2024
Fish menu and à
la approxrte: 11:30 a.m. – 1:30 p.m. and 5:30 p.m. – 8:30 p.m

Easter Sunday, March 31, 2024
Brunch: 9:30 a.m. – 5:00 p.m
Lamb menu: 11.30 a.m. – 1.30 p.m
à la carte: 5:30 p.m. – 8:30 p.m

Easter Monday, April 1, 2024
Brunch: 9:30 a.m. – 5:00 p.m
à la carte: 11.30 a.m. – 1.30 p.m. and 5.30 p.m. – 8.30 p.m

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Mother's Day

Sunday, 12. May 2024

Brunch: 9:30 a.m. – 5:00 p.m

à la carte: 11.30 a.m. – 1.30 and 5:30 p.m. – 8:30 p.m


Asparagus event

Saturday, May 25, 2024

from 5.30 p.m. / 6 p.m

4-course menu with asparagus and matching wine accompaniment from the Lenz winery

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Men's Day / Father's Dayag (event for men only)

Sunday, June 2, 2024

from 11.30 a.m

Meatgrilled on the fireIncl. Beer and mineral spirits in the fire cellar and/or on the terrace (CHF 99.– / person)

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Kitchen safari with historical stories in the rooms of the Gyrenbad

expected in June 2024, exact date to follow

from 11.30 a.m

Various enjoyment stations in the rooms of the Gyrenbad and you can also learn about the history of the Gyrenbad.

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Beer & Dine

Friday, August 23, 2024

from 18.30 p.m

Find out exciting facts about beer from a beer sommelier and enjoy a multi-course menu accompanied by different types of beer.
CHF 99.– / person including mineral water, coffee and beer

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Wild meets gin and wine

Friday, September 20, 2024

from 18.30 p.m

You enjoy a multi-course game menu with gin from Winterthur andWein from Ossingen. There is also exciting information and stories about hunting in the region.

We look forward to your participationI, the Gyrenbad team and:
Nick Stähli andnd Hans Rudolf Maag, Gyrenbad hunting area
Andreas Künzli, 7Eins Gin + Sinn GmbH, Winterthur
Hans Wiesendanger, Wiesendanger Winery, Ossingen

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Scandinavian evening with music from the far north

Friday, November 1, 2024

from 18.00 p.m

Hey! Immerse yourself in the Scandinavian world with Swedish folk musicSmörgasklickarna and enjoy a menu from the far north.

CHF 79.– / person for the menu (excl. drinks)

CHF 30.– / person for musical entertainment

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New Year's Eve dinner

Tuesday, December 31, 2024

Celebrate the New Year with us and enjoy a multi-course menu.

Subject to change.

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